ECY17 Burton Union

$9.95
Article number: ecy17
Availability: Out of stock

Produces a bold, citrusy character which accentuates mineral and hop flavors. Well-suited for classic British pale ales and ESB. 
Minimum Attenuation: 73% Maximum Attenuation: 75% Minimum Fermentation Temperature: 64°F (18°C) Maximum Fermentation Temperature: 69°F (20°C) 

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