Briess

2-row is darker than most lager malts, but lighter than most pale ale malts. It has moderate protein levels, and good extract yield. Its neutral characteristics make it extremely versatile, and it is widely used by American craft breweries as their standa

Briess 33lb Golden Light LME Growler Malt Extract

Briess Pilsen Light Mini Pail 30 Lb With Pour Spout

This light caramel malt produces golden hues, and has a mellow, candy like sweetness and a mild toffee flavor. It will contribute more flavor than a carapils, but not as much as darker caramel malts. Use 3-15% for enhanced body and foam stability with a m

Caramel 60 is a widely used, versatile, medium crystal malt that will contribute a rich sweetness, and pleasant toasted bread and pronounced, full caramel flavor with a light reddish hue. Use 3-15% in numerous beer styles for enhanced body and foam stabil

The chocolate flavor is very complementary when used in higher percentages in Porters, Stouts, Brown Ales, Dunkels and other dark beers.

You probably don't munch on a handful of Roasted Barley the way you do sweet Caramel Malts. But those dry roasted bitter, coffee-like flavors characteristic of Roasted Barley are what make most Stouts a Stout, and add complex flavor or color to other brew

With an aroma of baking bread, Victory® Malt is well suited for Nut Brown Ales & other dark beers.Its clean flavor makes it well suited for ales and lagers alike.

Use in small amounts to add complexity and warm color to lighter colored ales and lagers.