Cheese Making

This is a Double Strength rennet that contains no animals products. Non-GMO and Gluten FREE.INGREDIENTS: Water, sodium chloride, mucorpepsin, sodium benzoate E211 (

Cheese Wax is especially made for coating cheeses. It helps prevent unwanted mold growth while retaining moisture in the aging cheese. This wax is pliable and will not become brittle as will pure paraffin wax.

Cheese Wax is especially made for coating cheeses. It helps prevent unwanted mold growth while retaining moisture in the aging cheese. This wax is pliable and will not become brittle as will pure paraffin wax.

6-1/4" diameter (tapering to 4-3/4" at the bottom) x 3-1/4" H

These tablets contain no animal products, are gluten free and Non-GMO. Each tablet is scored into 2 segments.

A rich and creamy tasting fresh cheese from your goats milk.

If you are a beginner cheese maker then this is the kit for you!!! This kit makes eight delicious, homemade cheeses: Farmhouse Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, Parmesan and Ricotta.

This salt melts easily and contains no iodine. Iodine will kill the lactic bacteria in the aging process and it is the lactic bacteria that is important to the proper aging of cheese.What we are looking for in "Cheese Salt" is one that will not dissolve t

HDPE Wide Mouth Quart, approximately 10 oz dry weight.  Our charcoal is hardwood based, activated, with a minimum iodine number of 900. 90% of the granules fit through 325 mesh. Meets food-grade quality standards as defined by Food Chemicals Codex

3"Wide at top x 3-3/4"High with a solid bottom. Food grade polypropylene cheese mold imported from France. 

Cheese Cloth for use with hard cheeses.

4-1/2"Wide x 3"High basket. Food grade polypropylene cheese mold imported from France. This mold may also be used for drying Ricotta to make Ricotta Salata.

Used to make Mozzarella, Parmesan, Provolone, Romano, Swiss, Gruyere, and other Italian style cheeses, which grow in higher temperature ranges.This culture is added directly to your milk and takes all the muss and fuss out of the culturing process. 

Used in making a variety of hard, moderate temperature loving cheeses including Cheddar, Monterey Jack, Stilton, Edam, Gouda, Muenster, Blue, and Colby.This culture comes as a single pack and a mother culture must be incubated as per directions below.

This is the highest quality form of rennet available on the U.S. market today and is NON-GMO.

The perfect beginner kit for making cheeses with your delicious goat milk!!!! Includes recipes for Chevre, Fresh French Style Goat Cheese and Lactic Cheese. We only wish it were possible to send you some of the delicious cheeses that you can make with thi

Calcium Chloride will help with store bought milk and goats milk to give a firmer setting curd for easier cutting in the making of hard cheeses.

3"Wide at top x 3-3/4"High with a solid bottom. Food grade polypropylene cheese mold imported from France.