Wai-Iti (NZ) Pellet Hops 1oz

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Lush and fragrant with dominant notes of stone fruit (notably peach and apricot) with pleasantly intense citric tones of lime and mandarin.

Low in alpha acids and cohumulone but comparatively high in oil content, Wai-iti™ delivers strong flavor and aroma when used as a late kettle hop, in the hop back, or as a dry or cask hop. Excellent for hop-driven craft styles as well as wheat beers and dry-hopped sours.

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