Omega OYL-016 - British Ale 8

Availability: In stock (5)

A ridiculously thorough flocculator thought to be from a highly regarded English ESB, British Ale VIII has unique fruitiness and noticeable finishing sweetness. It drops out quickly and completely. It is easy to crop, but needs a diacetyl rest. To enhance the fruit, ferment at the recommended temperature ceiling.

Strain Type

British Ales

Flocculation

Very High

Attenuation

67-71%

Temperature Range

64–72° F (18–22° C)

Alcohol Tolerance

9%

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