Omega OYL-107 - Oktoberfest
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This strain is a slow fermenter but said to be worth the wait by fans of Märzenbier and Oktoberfest Lagers particularly. The Oktoberfest strain facilitates a smooth, rich, balanced beer with full, malty profile. Make sure to give it a thorough diacetyl rest.
Flocculation
Medium-High
Attenuation
73-77%
Temperature Range
46–58° F (8–14° C)
Alcohol Tolerance
9%