Displays rich and spicy aromas including that of coffee and cigars. A full-bodied wine capable of being paired with a wide range of foods.
Included with your Mosti Mondiale Wine Making Product:
Blended Grape Must
Yeast Nutrient – to be added when specific gravity is between 1.040-1.050
Potassium Metabisulphite – to be used in Degassing, Clearing and Stabilizing step only
Kieselsol & Chitosan Clarifiers
Potassium Sorbate Stabilizers