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Lalvin

Home / Wine Making / Wine Yeast / Lalvin
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Lalvin Rc-212 Wine Yeast
There's not much that Lalvin RC212 Wine Yeast can't accomplish. With an alcohol tolerance of 12-14% it is a fairly quick wine yeast with fruity/berry aromas and taste. It accentuates full flavor red wines and is the preferred yeast for Pinot Noir. On top
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Lalvin Rc-212 Wine Yeast
$2.25
Lalvin D-47 Wine Yeast
The Lalvin ICV D-47 Wine Yeast is great at fermenting white wines and with a 12-14% alcohol tolerance it can dry out a white easy. It creates a superior mouthfeel in dry whites and blush wines. It also does well in meads provided you use a yeast supplemen
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Lalvin D-47 Wine Yeast
$2.25
Lalvin K1-V1116 Wine Yeast
A vigorous and competitive fermenter that, because of its neutral effect on varietal character, is very well suited to fruit wines as well as wines to be made from grapes. Grapes and fresh fruit. Also known as the "Montpellier" strain. 59-86° F (15-30° C)
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Lalvin K1-V1116 Wine Yeast
$2.25
Lalvin Ec-1118 Wine Yeast
A low foaming, vigorous and fast fermenter good for both reds and whites. It is also ideal for ciders and sparkling wines.
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Lalvin Ec-1118 Wine Yeast
$2.25
Lalvin 71b-1122 Wine Yeast
A semi-dry white wine yeast that will enhance fruit flavors and add fruity esters. Use for whites, roses, nouveaus and concentrates. Also known as the "Narbonne" strain.
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Lalvin 71b-1122 Wine Yeast
$2.25


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